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VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
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BEGIN:VEVENT
DTSTART:20160712T230000Z
DTEND:20160713T010000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Home Food Preservation Class
DESCRIPTION:Home Food Preservation\n\nInterest in home food preservation has increased with the farm to table movement. MU Extension provides up-to-date\, research-based procedural recommendations\, tested recipes\, and hands on workshops that assist the consumer in safely preserving produce and other products. Workshops focus on pressure and boiling water canning basics\, vegetables\, and other low-acid products\, pickling\, salsas\, fruits\, sweet spreads\, dehydration\, freezing\, and storage of produce. This session will be pressure canning green beans.
X-ALT-DESC;FMTTYPE=text/html:Home Food Preservation<br />\nInterest in home food preservation has increased with the farm to table movement. MU Extension provides up-to-date\, research-based procedural recommendations\, tested recipes\, and hands on workshops that assist the consumer in safely preserving produce and other products. Workshops focus on pressure and boiling water canning basics\, vegetables\, and other low-acid products\, pickling\, salsas\, fruits\, sweet spreads\, dehydration\, freezing\, and storage of produce. This session will be pressure canning green beans.&nbsp\;
LOCATION:First United Methodist Church 300 N. Madison Lebanon\, MO 65536
UID:e.1678.648
SEQUENCE:3
DTSTAMP:20260508T104753Z
URL:https://members.lebmochamber.com/events/details/home-food-preservation-class-07-12-2016-648
END:VEVENT

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